Chana Masala

Chana masala curry

Be kind ๐Ÿ™‚ Chana Masala is one of my favourite dishes.Chana Masala is mainly composed of chanas(kabuli chana).It is served with pulka’s,roti’s and naan’s and paratha’s.This is also served with bhatura which is famously know as chana bhatura. Ingredients: coriander seeds – cumin seeds pdr- 2Teaspoons turmeric pdr -1/2Teaspoons garam masala -1Teaspoons tomatoes -2Big onions

Sweet Corn Chaat

Corn chaat

Be kind ๐Ÿ™‚ Chaat is something that everyone love to eat. This can be served with tea,or as a snack.Preparing chaat is very easy that anyone can do. Today I am going to share the recipe of “Sweet Corn Chat”.Sweet corn itself is very special.Making chaat with that will be soo delicious.So lets proceed. Ingredients:

Dahi Puri

Dahi vala Puri

Be kind ๐Ÿ™‚Panipuri’s will be a favourite snack that everyone love to eat.To eat something different after panipuri’s will be definitely “Dahi Puri”.This is the next favourite for children to adults.The main ingredient that makes them speacial is the curd in that, which is very cool and consistent enough. So if you are done with

Mushroom Cron Masala Recipe

Mushroom Corn Masala Currry

Be kind ๐Ÿ™‚ Ingredients for Masala Corn Mushroom-250 gm Corn seeds (makka)-150 gm Capsicum (shimla mirch)-1 Onion (pyaj)-3 Tomato (tamatar)-3 Ginger (adrak)-1 piece Green chilly (hari mirch)-2 Coriander leaves (dhania patti)-1 tbsp Lemon (nimbu)-1/2 Garlic (lahsun)-1 Red chilly powder (lal mirch)- 1tsp Salt to taste Clarified butter (ghee)-1/2 cup Mushroom Cron Masala Preparation Soak corn

[Recipe] How to Prepare Dhokla at Home

How to prepare Dhokra at home

Be kind ๐Ÿ™‚Dhokla or Dhokra (Gujarati) is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and chickpea splits. Lets see how we can prepare this at home. Ingredients Gram flour (Besan)-350gms Curd (Stirred)-1 Cup Green Chilies (paste)-1 tsp Ginger (paste)-1 tsp