Tomato Egg Curry

Be kind 🙂00000

howdy!, today we are going to learn one Indian favourite dish.

“Tomato-Egg Curry”

let’s start with the ingredients needed:

1. Tomato’s-4(finely chopped)
2. Egg’s-2(boiled)
3. green chilles-4
4. onion’s-6(finely chopped)
5. salt
6. red chilli powder
7. turmeric power
8. oil-3 table spoon’s
9. water

now let’s proceed into making procedure …

1. Take a pan and pour 3-4 table spoon’s of oil.
2. After the oil got heated,then put the chopped onion’s into the pan.
3. and also add chopped green chillies to the onions
4. just wait for 5-6 minutes until the onion’s got slightly fried.
5. now add chopped tomato pieces to the pan and stir occasionally.
6. after the tomato pieces got slightly fried,add a pinch of turmeric powder.
7. next add 1 tea spoon of salt and 1 tea spoon of red chilli powder.
8. after they got little fried,now add 1 glass of water.
9. also add boiled eggs to pan.
10. close the pan with a lid and sim the flame.
11. occasionally stir the curry for 5-10 minutes.
12. add some chopped coriander leaves on the curry.
13. off the flame.take the curry in to the serving bowl.
14. now its ready to serve.

tip:this curry will be very good combination for rice.

hope you eat and enjoy this one.

see you soon….

Summary

Recipe Name

Tomato-Egg curry

Published On

2014-04-11

Preparation Time

15m

Cook Time

20m

Total Time

35m

Average Rating

5 Based on 4 Review(s)

Be kind 🙂00000